Modern Livestock and Poultry Production (9th Ed.)
Langue : Anglais
Auteurs : GILLESPIE James, FLANDERS Frank B.
With coverage of basic animal science and livestock industry information
as well as current issues in animal agriculture, the Ninth Edition of
MODERN LIVESTOCK AND POULTRY PRODUCTION covers everything readers need to
know about all phases and types of livestock production. Through updated
visual aids, real-world applications, and comprehensive study tools, this
engaging book provides readers with a solid understand of the anatomy,
physiology, nutrition, feeding, and reproduction of multiple livestock and
poultry breeds.
Date de parution : 04-2015
Ouvrage de 929 p.
Disponible chez l'éditeur (délai d'approvisionnement : 14 jours).
Prix indicatif 87,20 €
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